The recent blend of coffee in Caffi Contessa must have been good, they ran out before the end of the month.
So this months Coffee is now Brazil Bruzzi.
Origin: Central Brazil (NW of Rio De Janeiro)
Process: Washed (Coffee is soaked in water before being depulped).
Tasting Notes: Smooth, with notes of almond and cherry, and a sweet, velvety finish.
About the Farm: Crops are grown at about 3,800 ft, and this high altitude creates a bean that is unusually dense and sweet, with a clean, pleasant acidity.
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